Private Dining & Events in Napa Valley Wine Country
Rehearsal dinners, corporate gatherings and celebrations for 8 to 150 guests in downtown Calistoga.
Request Event DetailsPlan Your Event at Eight North
From an eight-seat wine dinner to a full restaurant buyout, our team handles the room, the menu and the wine, so you can enjoy being a guest at your own event. Chef Abby Burk creates custom and seasonal menus for every group.
- The Rafters: 40 seated or 60 standing, with A/V for presentations
- Barrel Room: private dining for up to 8
- Groups up to 16 in the dining room: no room fee, no minimum
- Full buyouts: up to 115 seated or 150 for a reception
Talk to our Events Manager: (707) 709-6006
We reply to every inquiry within one business day.
Rehearsal Dinners & Wedding Celebrations
Bring both families together the night before the big day. Our private rooms are made for toasts, slideshows and long, unhurried dinners, and our team keeps the evening on schedule.
- Rehearsal dinners: the Barrel Room for 8, or The Rafters for up to 40 seated
- Welcome receptions: up to 60 in The Rafters, or 150 with a full buyout
- Engagement dinners, bridal showers and farewell lunches
- Intimate weddings with a full buyout
We are happy to introduce you to our trusted partners for details such as florals, décor or music.
Corporate Events in The Rafters
Our larger private room is anchored by a dramatic 20-foot table crafted from a redwood lost in the Tubbs Fire. It seats 40 or hosts 60 for a reception, with A/V so you can present before dinner without changing rooms.
- A/V: 85” smart monitor with HDMI and wireless casting, wireless conference speaker and microphone, Wi-Fi
- Board meetings, client dinners and team offsites
- Team wine tastings led by a knowledgeable wine educator
- Holiday parties for the whole company (see below)
Holiday Parties in Calistoga
Celebrate the season with your team, clients, family or friends. Chef Abby Burk's seasonal menus and curated wines set the tone, and we handle every detail so you can enjoy the night.
- Team holiday dinners in The Rafters for up to 40 seated
- Cocktail receptions for up to 60 in The Rafters, or 150 with a full buyout
- Intimate celebrations in the Barrel Room for up to 8
- Family and friends gatherings for groups up to 16 in the dining room, with no room fee
We are open Thanksgiving, Christmas Eve, New Year’s Eve and New Year’s Day (closed Christmas Day).
December dates book early. Book now for best availability.
Find the Right Space
| Space | Seated | Standing |
|---|---|---|
| The Rafters | 40 | 60 |
| Barrel Room | 8 | n/a |
| At The Racks | 26 | 40 |
| The North Bar | n/a | 35 |
| The Restaurant | 115 | 150 |
Groups up to 16 in the dining room: no room fee, no minimum.
Barrel Room · up to 8 seated
An intimate private room wrapped in art made from Burgundy and Bordeaux barrels. Ideal for wine dinners and executive gatherings.
The Rafters · 40 seated / 60 standing
Our larger private room, built around a 20-foot redwood table. Made for rehearsal dinners, client dinners and presentations.
The Restaurant · 115 seated / 150 standing
Vaulted ceilings, original architectural details and dedicated digital screens, for milestone dinners and wine-and-dine events.
At The Racks · 26 seated / 40 standing
Bright and semi-private, with windows onto Lincoln Avenue, a barrel wall and riddling-rack tables. Made for receptions and team tastings.
The North Bar · 35 standing
The original antique mahogany bar with seasonal cocktails, zero-proof drinks and chef-crafted bites, for happy hours and cocktail receptions.
Full Buyout · The Entire Venue
The restaurant, tasting room, bar and private rooms, all yours, with a fully custom menu and curated wine pairings. For weddings, retreats and large celebrations.
How It Works
1. Send your details. Date, guest count and occasion take under a minute.
2. Get a proposal. Our Events Manager confirms availability and suggests a space, menu and wines within one business day.
3. Enjoy the evening. We run the day so you can be a guest at your own event.
What Our Guests Say
"Enjoyed dinner here with a larger party… Everyone loved their dishes. Service was attentive. We would come again."
Leslie H., Google review, 5 stars
Frequently Asked Questions
What kind of events can be hosted at Eight North?
You name it! We are the perfect venue for groups of all sizes - wedding rehearsal dinners or day-after brunch, corporate events or meetings, with walking proximity to Calistoga’s finest resorts and hotels. Parties up to 16 guests can be seated in the main dining room, with a la carte ordering.
We also host large group wine tastings!
What is the site rental fee or food/beverage minimum, and what does it include?
Our site rental fees and (if applicable) food & beverage minimums vary and depend on the contracted space, season, and day of the week. Our special events team can give you a quote for your specific date. Our site fee includes existing tables, chairs, linen, napkins, china, flatware, stemware, water goblets, personalized printed menus for plated and family-style meals, dedicated service staff, set up, break down, and use of the contracted space for two hours for breakfast/brunch, three hours for lunch and four hours for dinner.
Can your Chef prepare a special menu for our event?
Yes, absolutely! Chef Abby is a culinary wizard and with advance notice, happy to collaborate on a custom menu. Please ask our special events team for more information.
Can we have live music or a DJ?
Yes! Being an indoor venue, we have the option for flexible timing – we would welcome a late-night dance party! With advance notice, we are also able to include vendor meals for your musicians in your contract.
Can we bring in our own beer and liquor?
No, but you may bring in your own wine. A $25 corkage fee per bottle applies. We will provide the beer and liquor.
Are outside caterers allowed?
No. All menu selections, food and beverage items are provided by Eight North.
Are we required to use preferred vendors?
No, but we are happy to recommend trusted partners that are familiar with our space and cuisine.
Can you assist with rentals should we wish to order upgraded linens, table settings, etc.?
Absolutely! In fact, it’s better if you include us in the process since we know our menus and venue better than anyone.
How do you handle dietary restrictions?
Chef Abby is happy to accommodate dietary restrictions if given to us prior to 14 days before your event.